13 Simple Banana And Oat Dog Treats With 3 Ingredients

Let’s start with a flavor combination that dogs universally go wild for: banana and peanut butter. These treats are incredibly simple and packed with protein, making them a perfect reward after a long walk or a fun training session. Just be absolutely sure your peanut butter is xylitol-free, as this artificial sweetener is toxic to dogs.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1/3 cup natural peanut butter (xylitol-free)

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, combine the mashed banana and peanut butter until smooth.
3. Gradually stir in the rolled oats until a thick, sticky dough forms.
4. Roll the dough into small, one-inch balls and place them on the prepared baking sheet. Gently press each ball down with a fork to create a classic crisscross pattern.
5. Bake for 15-20 minutes, or until the edges are golden brown.
6. Let them cool completely on a wire rack before treating your pup.

Pros & Cons

Verdict:

This recipe is a fantastic all-rounder for most dogs. It’s especially great for active pups who need a little extra protein and energy. If your dog is a picky eater, the irresistible lure of peanut butter will likely win them over.

Adding an egg to the banana and oat mixture is a brilliant way to boost the protein content and create a treat that helps support a healthy, shiny coat. The egg also acts as a fantastic binder, resulting in a less crumbly and more cohesive cookie.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1 large egg

Instructions:

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, whisk the egg and then mix it thoroughly with the mashed banana.
3. Stir in the oats until everything is well combined. The mixture will be wet.
4. Drop small spoonfuls of the mixture onto the baking sheet, about the size of a quarter.
5. Bake for about 15 minutes, until firm and lightly browned.
6. Allow to cool completely before serving.

Pros & Cons

Verdict:

Perfect for any dog that needs a little extra protein punch. It’s a great choice for growing puppies (in moderation) and active adult dogs to help maintain strong muscles and a lustrous coat.

For pups with sensitive stomachs, a little dose of probiotics can go a long way. Plain, unsweetened yogurt is a fantastic source of these beneficial bacteria. These treats are softer and have a slight tang that many dogs find delicious.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1/4 cup plain, unsweetened Greek yogurt

Instructions:

1. Preheat your oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
2. Mix the mashed banana and plain yogurt together in a bowl until you have a smooth, creamy consistency.
3. Fold in the oats until the mixture is thick.
4. Spoon small dollops onto your baking sheet. These won’t spread much, so you can place them fairly close together.
5. Bake for 18-22 minutes, until the bottoms are golden and the tops are firm to the touch.
6. Cool completely. Due to the yogurt, it’s best to store these in the refrigerator.

Pros & Cons

Verdict:

An excellent choice for dogs with minor digestive issues or for senior dogs who have trouble with hard, crunchy treats. The added calcium is also a nice bonus for bone health.

Pumpkin is a superfood for dogs! It’s loaded with fiber and is famously effective for both constipation and diarrhea, helping to regulate the entire digestive system. These treats are a comforting, healthy option your dog will adore.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1/4 cup pure pumpkin purée (not pie filling)

Instructions:

1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a bowl, combine the mashed banana and pumpkin purée. Mix well.
3. Add the oats and stir until a thick, scoopable dough forms.
4. Drop by the spoonful onto the baking sheet or press into cute, paw-print-shaped silicone molds.
5. Bake for 20-25 minutes, or until firm and dry to the touch.
6. Let them cool down completely before your pup gets to enjoy them.

Pros & Cons

Verdict:

This is the go-to recipe for any dog experiencing digestive upset. It’s also a wonderfully healthy, low-fat treat for dogs on a weight management plan.

A little sprinkle of cinnamon does more than just add a warm, inviting aroma. This spice has anti-inflammatory properties, which can be beneficial for older dogs with achy joints. It’s a simple addition that makes these treats feel extra special.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1/2 teaspoon ground cinnamon

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet.
2. In a large bowl, mix the mashed banana and cinnamon together.
3. Stir in the oats until a sticky dough is formed. If it’s too wet, add a tablespoon more oats.
4. Roll the dough into small balls and flatten them with your palm or a fork.
5. Bake for 15 minutes until golden. For a crunchier treat, turn off the oven and let them sit inside as it cools.
6. Cool completely before storing.

Pros & Cons

Verdict:

A great choice for senior dogs, thanks to cinnamon’s potential to help with joint inflammation. It’s also a wonderfully fragrant and simple treat for any adult dog as a regular snack.

Want to give your dog’s coat an extra boost of shine? Coconut oil is your secret weapon. It’s packed with healthy fats that promote healthy skin and a glossy coat. It also adds a subtle, tropical flavor that dogs find intriguing.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1 tablespoon melted coconut oil

Instructions:

1. Preheat the oven to 350°F (175°C) and line your baking sheet.
2. Combine the mashed banana and melted coconut oil in a bowl.
3. Mix in the oats until fully incorporated.
4. Form the mixture into small, bite-sized pieces and place them on the baking sheet.
5. Bake for 15-20 minutes. They will be soft when they come out but will firm up as they cool.
6. Let them cool completely on the pan before moving them.

Pros & Cons

Verdict:

These treats are ideal for dogs with dry skin or dull coats. Due to the higher fat content, they should be given in moderation, especially to dogs who are prone to weight gain or pancreatitis.

For our senior pups or those with dental issues, a soft treat is a must. Unsweetened applesauce not only provides a gentle texture but also adds natural sweetness and a healthy dose of dietary fiber and Vitamin C. It’s a comforting and easy-to-chew snack.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1/4 cup unsweetened applesauce

Instructions:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a bowl, mix the mashed banana and applesauce until well combined.
3. Stir in the oats. The dough will be soft and moist.
4. Drop rounded teaspoonfuls onto the prepared baking sheet.
5. Bake for 20-25 minutes. The treats will be soft and cake-like, not crispy.
6. Let cool completely before serving. Store in the refrigerator.

Pros & Cons

Verdict:

This is the ultimate recipe for senior dogs, puppies who are teething, or any dog with sensitive teeth. It’s a gentle, wholesome treat that’s easy on their mouth and their tummy.

Give your dog’s joints and skin a healthy boost with the power of flaxseed. Ground flaxseed is an excellent source of alpha-linolenic acid (ALA), a type of Omega-3 fatty acid that helps reduce inflammation and supports overall wellness.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 2 tablespoons ground flaxseed

Instructions:

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, mix the mashed banana and ground flaxseed. Let it sit for 5 minutes to allow the flaxseed to absorb some moisture.
3. Stir in the oats to form a thick dough.
4. Roll into small balls, place on the baking sheet, and flatten with a fork.
5. Bake for 15-18 minutes, until the edges are nicely browned.
6. Cool completely on a wire rack for a crunchier texture.

Pros & Cons

Verdict:

An excellent choice for senior dogs to support their joints, and for any dog breed prone to skin issues. These power cookies are a simple way to add beneficial Omega-3s to their diet.

Sometimes you just want a classic, crunchy dog biscuit. Adding a bit of whole wheat flour to the mix helps create a sturdier dough that’s perfect for rolling out and using with your favorite cookie cutters. The result is a satisfyingly crunchy treat.

Ingredients:

• 1 ripe banana, mashed
• 1/2 cup old-fashioned rolled oats
• 1/2 cup whole wheat flour (plus more for dusting)

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine the mashed banana, oats, and whole wheat flour. Mix until a stiff dough forms.
3. On a lightly floured surface, roll out the dough to about 1/4-inch thickness.
4. Use a bone-shaped cookie cutter (or any shape you like!) to cut out the treats.
5. Place them on an ungreased baking sheet and bake for 20-25 minutes, until hard and golden.
6. Turn off the oven and let them cool inside for maximum crunch.

Pros & Cons

Verdict:

If your dog loves a good crunch, this recipe is for them! It’s perfect for creating beautifully shaped, classic dog biscuits that have a long shelf life when stored properly.

Sweet potato is another canine superfood, brimming with vitamins, minerals, and fiber. Its natural sweetness pairs beautifully with banana, creating a soft, chewy treat that’s as nutritious as it is delicious. It’s like a little bite of autumn for your pup!

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1/4 cup cooked and mashed sweet potato

Instructions:

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, thoroughly mix the mashed banana and mashed sweet potato.
3. Stir in the oats until a soft, moist dough forms.
4. Drop spoonfuls of the mixture onto the baking sheet and flatten slightly.
5. Bake for 20-25 minutes, until the treats are firm to the touch.
6. Cool completely. These are best stored in the refrigerator.

Pros & Cons

Verdict:

A fantastic, nutrient-dense option for dogs of all ages. The soft texture makes it suitable for seniors, and the powerhouse of vitamins is great for supporting a healthy immune system.

Blueberries are little blue gems of antioxidant power! They help fight free radicals and support cognitive function, making them a wonderful addition to your dog’s diet. Mashing them into the dough creates pretty purple swirls and a burst of fruity flavor.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1/4 cup fresh or frozen blueberries, slightly mashed

Instructions:

1. Preheat oven to 350°F (175°C) and line a baking sheet.
2. In a bowl, mix the mashed banana with the oats.
3. Gently fold in the mashed blueberries. Don’t overmix, or the whole dough will turn purple!
4. Drop small teaspoonfuls onto the baking sheet to make little ‘dots’.
5. Bake for 15-20 minutes, until firm and lightly golden on the bottom.
6. Let them cool completely.

Pros & Cons

Verdict:

These antioxidant-packed treats are a wonderful choice for dogs of all ages, but especially for senior dogs to help support their cognitive health. They’re a healthy, fun, and colorful snack.

Add some satisfying crunch and a boost of beta-carotene with shredded carrots. Carrots are great for your dog’s eyesight and are low in calories. These treats have a wonderful texture and a subtle sweetness that dogs enjoy.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 1/2 cup finely shredded carrot

Instructions:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a bowl, combine the mashed banana and shredded carrot.
3. Stir in the oats until you have a thick, textured dough.
4. Form the dough into small, flat patties and place them on the baking sheet.
5. Bake for 20 minutes, or until golden and firm.
6. Cool completely on a wire rack for extra crunch.

Pros & Cons

Verdict:

A great low-calorie option for dogs on a diet or for pups who just love a good crunch. The added vitamins make it a healthy choice for an everyday training reward.

Chia seeds are tiny but mighty! They are loaded with Omega-3 fatty acids, fiber, and protein. When mixed with liquid, they form a gel, which helps to bind these treats together and is also great for hydrating your pup.

Ingredients:

• 1 ripe banana, mashed
• 1 cup old-fashioned rolled oats
• 2 tablespoons chia seeds mixed with 4 tablespoons of water

Instructions:

1. In a small bowl, mix the chia seeds and water. Let it sit for 10 minutes to form a gel. This is your ‘chia egg’.
2. Preheat the oven to 350°F (175°C).
3. In a larger bowl, mix the mashed banana and the chia gel.
4. Stir in the oats until a very thick dough forms.
5. Press the dough into a small, parchment-lined square pan, about 1/2-inch thick.
6. Bake for 20-25 minutes. Let it cool in the pan for 10 minutes before turning it out onto a wire rack and cutting it into squares.
7. Let the squares cool completely.

Pros & Cons

Verdict:

This is a superfood snack for the health-conscious pet parent. It’s fantastic for active dogs, providing a slow-release energy boost, and for any dog needing more fiber and Omega-3s in their diet.

Baking for your dog is fun, but safety comes first! Here are a few tips for picking the best and safest ingredients for your homemade treats.

• Bananas: The riper, the better! Brown, spotty bananas are sweeter and much easier to mash, making them perfect for these recipes.
• Oats: Old-fashioned rolled oats or quick-cooking oats both work well. Steel-cut oats are too hard and won’t cook properly in the short baking time. Oats are a great gluten-free option for sensitive dogs.
• Peanut Butter: This is a critical one. ALWAYS check the label to ensure it does not contain xylitol (sometimes listed as ‘birch sugar’). Xylitol is extremely toxic to dogs. Opt for natural peanut butter with just peanuts and salt as ingredients.
• Yogurt: Stick to plain, unsweetened yogurt. Greek yogurt is a great choice because it’s thicker and higher in protein. Avoid any yogurts with added sugars or artificial sweeteners.
• Pumpkin: Use 100% pure pumpkin purée, not pumpkin pie filling. The pie filling is loaded with sugar and spices like nutmeg, which can be harmful to dogs.
• Add-ins: When you get creative, always double-check if an ingredient is dog-safe. Grapes, raisins, onions, garlic, chocolate, and macadamia nuts are all toxic and should never be used.

How should I store these homemade treats?

Because these treats are made with fresh ingredients and no preservatives, they have a shorter shelf life than store-bought biscuits. For most of these recipes, you can store them in an airtight container at room temperature for 3-5 days. For recipes containing yogurt, applesauce, or sweet potato, it’s best to store them in an airtight container in the refrigerator for up to a week. For longer storage, you can freeze them for up to 3 months!

Can I use a different type of flour?

Absolutely! While oats are a fantastic base, you can substitute oat flour (made by simply blending rolled oats in a blender) or use other dog-safe flours like whole wheat, brown rice flour, or coconut flour. If using coconut flour, be aware that it’s very absorbent, so you’ll need to use much less or add more liquid.

How many treats can I give my dog each day?

Treats should always be given in moderation and should make up no more than 10% of your dog’s daily caloric intake. The right number depends on the size of the treat and the size and activity level of your dog. For a small dog, one or two small treats a day is plenty. A large, active dog might be able to have a few more. When in doubt, ask your veterinarian.