13 Budget-Friendly Sardine And Pumpkin Dog Food Recipes

This is the foundational recipe, the easiest way to introduce these superfoods to your dog’s diet. It’s perfect as a meal topper or a complete meal for smaller dogs (with vet approval, of course). It takes less than five minutes to prepare!

Ingredients:

• 1 can (3.75 oz) sardines packed in water, no salt added
• 1/2 cup 100% pure pumpkin puree (not pie filling)
• 1/4 cup cooked brown rice or quinoa (optional, for extra carbs)

Instructions:

1. Drain the water from the can of sardines.
2. In a small bowl, combine the sardines, pumpkin puree, and cooked rice (if using).
3. Mash everything together with a fork until it’s well-combined.
4. Serve immediately according to your dog’s size and dietary needs.

Verdict:

This recipe is ideal for first-timers and dogs with sensitive stomachs. It’s simple, gentle, and a great way to see if your pup enjoys the new flavors.

A perfect treat for a hot day! These frozen delights are not only refreshing but also a fun way to deliver those key nutrients. They’re also great for teething puppies to soothe their gums.

Ingredients:

• 1 can (3.75 oz) sardines in water, no salt added
• 1 cup plain, unsweetened yogurt or kefir
• 1/2 cup pumpkin puree

Instructions:

1. Combine the sardines (including the water from the can this time!), yogurt, and pumpkin puree in a blender.
2. Blend until smooth. The consistency should be like a thick smoothie.
3. Pour the mixture into silicone molds or an ice cube tray.
4. Freeze for at least 4 hours, or until solid.
5. Pop one out and let your dog enjoy a cool, healthy treat!

Verdict:

Excellent for active dogs on warm days or as a special reward. The probiotics from the yogurt add an extra boost for gut health.

When you want to serve a more complete and comforting meal, this stew is the answer. It incorporates dog-safe vegetables for added vitamins and fiber, making it a well-rounded dish.

Ingredients:

• 2 cans (3.75 oz each) sardines in water, no salt added
• 1 cup pumpkin puree
• 1/2 cup chopped carrots
• 1/2 cup green beans, trimmed and chopped
• 1 cup low-sodium chicken or beef broth
• 1 tablespoon chopped fresh parsley

Instructions:

1. In a medium saucepan, bring the broth to a simmer.
2. Add the chopped carrots and green beans and cook for 5-7 minutes, until tender.
3. Stir in the pumpkin puree until it’s fully incorporated into the broth.
4. Gently break up the sardines and add them to the pot, along with the parsley.
5. Stir to combine and let it simmer for another 2 minutes.
6. Let it cool completely before serving.

Verdict:

A fantastic, warming meal for older dogs or any pup who enjoys a more traditional ‘stew’ texture. It’s also great for hiding supplements or medication.

Start your dog’s day off right with a warm, comforting breakfast bowl. Oats are a great source of soluble fiber, which is great for digestion and can help regulate blood sugar.

Ingredients:

• 1/2 cup rolled oats
• 1 cup water
• 1/4 cup pumpkin puree
• 2-3 whole sardines (from a can in water)
• A sprinkle of cinnamon (optional, great for anti-inflammatory properties)

Instructions:

1. Cook the rolled oats with water according to package directions until soft.
2. Stir the pumpkin puree into the warm oatmeal.
3. Top the oatmeal with the sardines, breaking them up slightly.
4. Add a tiny sprinkle of cinnamon if desired.
5. Ensure the oatmeal is cool enough for your dog to eat before serving.

Verdict:

This is a wonderful option for senior dogs who may have trouble with hard kibble or for any dog on a cold morning. It’s gentle on the tummy and packed with energy.

Who doesn’t love a crunchy treat? These homemade biscuits are easy to make, store well, and are much healthier than many store-bought options. Your dog will go nuts for the smell while they’re baking!

Ingredients:

• 1 can (3.75 oz) sardines in water, mashed
• 3/4 cup pumpkin puree
• 1/4 cup water
• 2 cups whole wheat flour (or oat flour for a gluten-free option)
• 1 egg

Instructions:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large bowl, mix the mashed sardines, pumpkin puree, water, and egg until well combined.
3. Gradually add the flour, mixing until a stiff dough forms.
4. On a lightly floured surface, roll out the dough to about 1/4-inch thickness.
5. Use a cookie cutter (bone shapes are always fun!) to cut out the biscuits.
6. Place the biscuits on the prepared baking sheet and bake for 20-25 minutes, until golden and firm.
7. Let them cool completely on a wire rack before treating your pup.

Verdict:

Perfect for training rewards or a simple ‘just because’ treat. The crunch is great for dental health, and they are easy to make in large batches.

These savory patties can be served as a meal or broken up as a special treat. Sweet potato adds another layer of flavor and is packed with vitamins A and C.

Ingredients:

• 1 large sweet potato, cooked and mashed
• 1 can (3.75 oz) sardines in water, drained and mashed
• 1/2 cup pumpkin puree
• 1 egg
• 1/4 cup rolled oats

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a bowl, combine the mashed sweet potato, mashed sardines, pumpkin puree, egg, and rolled oats. Mix until everything is evenly distributed.
3. Form the mixture into small, 2-inch patties and place them on a parchment-lined baking sheet.
4. Bake for 15-20 minutes, flipping halfway through, until they are firm and lightly browned.
5. Cool completely before serving.

Verdict:

A great choice for active dogs that need a bit more carbohydrate energy. The patty form makes them easy to portion out for meals.

Need a quick, no-fuss recipe? These power balls require no cooking at all! They’re packed with protein and fiber and are great for a quick energy boost.

Ingredients:

• 1 can (3.75 oz) sardines in water, drained and finely mashed
• 1/2 cup pumpkin puree
• 1 cup rolled oats
• 2 tablespoons coconut oil, melted
• 1 tablespoon chia seeds (optional)

Instructions:

1. In a mixing bowl, combine the mashed sardines, pumpkin puree, rolled oats, melted coconut oil, and chia seeds.
2. Stir until the mixture is thick and well-combined.
3. Roll the mixture into small, bite-sized balls.
4. Place the balls on a plate or tray lined with wax paper.
5. Refrigerate for at least 30 minutes to help them firm up.

Verdict:

Ideal for busy pet owners! These are fantastic for taking on hikes or for a quick, nutritious snack between meals. Store them in the fridge for up to a week.

Is your dog a picky eater who turns their nose up at plain kibble? This ‘Sloppy Joe’ style topper will make any meal irresistible. It’s saucy, flavorful, and packed with goodness.

Ingredients:

• 1 can (3.75 oz) sardines in water, undrained
• 1/2 cup pumpkin puree
• 1/4 cup water or low-sodium bone broth
• 1 teaspoon of olive oil

Instructions:

1. Heat the olive oil in a small skillet over medium heat.
2. Add the entire can of sardines (with water) and use a spatula to break them apart.
3. Stir in the pumpkin puree and the extra water or broth.
4. Let the mixture simmer for 3-5 minutes, stirring occasionally, until it thickens slightly into a saucy consistency.
5. Let it cool to a safe temperature before spooning it over your dog’s regular food.

Verdict:

This is the ultimate solution for picky eaters. The warm, fishy aroma is highly enticing and can encourage a reluctant dog to finish their entire bowl.

Eggs are a fantastic source of protein and essential amino acids for dogs. Combining them with our star ingredients makes for a breakfast of champions that’s both tasty and satisfying.

Ingredients:

• 2 eggs
• 1/4 cup pumpkin puree
• 2-3 whole sardines (from a can in water), chopped
• 1 teaspoon coconut oil

Instructions:

1. In a small bowl, whisk the eggs and pumpkin puree together.
2. Heat the coconut oil in a non-stick skillet over medium heat.
3. Pour the egg mixture into the skillet and cook, stirring gently, as you would for scrambled eggs.
4. When the eggs are almost set, stir in the chopped sardines.
5. Continue to cook for another 30 seconds until the eggs are fully cooked.
6. Serve once cooled.

Verdict:

A high-protein, low-carb meal that’s great for very active dogs or as a special weekend brunch. It’s also very gentle on the digestive system.

Feeling a little fancy? This parfait looks gourmet but is incredibly simple. The layers make it visually interesting and allow your dog to enjoy different textures.

Ingredients:

• 1/2 cup plain, unsweetened yogurt or kefir
• 1/4 cup pumpkin puree
• 1/4 cup mashed sardines
• A few blueberries for garnish (optional)

Instructions:

1. In a small, clear glass or bowl, start with a layer of yogurt.
2. Add a layer of pumpkin puree on top of the yogurt.
3. Top the pumpkin with a layer of mashed sardines.
4. Repeat the layers if your glass is large enough.
5. Garnish with a few blueberries if you like.

Verdict:

This is a fun, special-occasion treat that’s also a powerhouse of probiotics, fiber, and omega-3s. It’s perfect for a dog’s birthday or ‘gotcha day’ celebration.

Turn mealtime into a fun puzzle with this easy Kong filler. It keeps your dog mentally stimulated and makes their meal last longer, preventing them from gobbling it down too quickly.

Ingredients:

• 1 can (3.75 oz) sardines in water, drained and mashed
• 1/2 cup pumpkin puree
• 2 tablespoons cream cheese or plain yogurt (to help it bind)

Instructions:

1. In a bowl, thoroughly mix the mashed sardines, pumpkin puree, and cream cheese or yogurt.
2. Spoon the mixture tightly into a Kong or other stuffable dog toy.
3. For an extra challenge, freeze the stuffed Kong for a few hours before giving it to your dog.

Verdict:

Excellent for high-energy dogs, anxious dogs, or those who need a bit of mental enrichment. Freezing it makes it a long-lasting treat that’s perfect for when you need to keep your pup occupied.

Boost your dog’s veggie intake with this easy-to-digest smoothie. It’s a great way to add greens without your dog even noticing, and it’s perfect for hydration.

Ingredients:

• 1/2 can (approx. 2 oz) sardines in water, with liquid
• 1/2 cup pumpkin puree
• A large handful of fresh spinach
• 1/2 cup water or kefir

Instructions:

1. Place all ingredients into a blender.
2. Blend on high until completely smooth. Add a little more water if it’s too thick.
3. Pour into your dog’s bowl to be lapped up as a hydrating, nutritious drink or meal topper.

Verdict:

A fantastic supplement for dogs who might be recovering from an upset stomach or for those who don’t drink enough water. The added spinach provides a boost of vitamins K and A.

This recipe is like a savory meatloaf for your dog! It’s hearty, sliceable, and can be made ahead of time for several days’ worth of meals.

Ingredients:

• 2 cans (3.75 oz each) sardines in water, drained
• 1 cup pumpkin puree
• 1 cup cooked quinoa
• 2 eggs, beaten
• 1/2 cup finely chopped parsley
• 1/4 cup rolled oats

Instructions:

1. Preheat your oven to 350°F (175°C). Grease a mini loaf pan.
2. In a large bowl, mash the sardines.
3. Add the pumpkin puree, cooked quinoa, beaten eggs, parsley, and rolled oats. Mix until everything is well combined.
4. Press the mixture evenly into the prepared loaf pan.
5. Bake for 30-35 minutes, or until the loaf is firm to the touch and cooked through.
6. Let it cool completely in the pan before slicing and serving.

Verdict:

An excellent meal-prep option for busy pet parents. It’s a complete and balanced meal (check with your vet for long-term feeding) that’s easy to portion and store in the refrigerator.

Whipping up these recipes is a great way to show your dog some love, but it’s important to do it safely. Here are a few key things to keep in mind before you turn your kitchen into a canine cafe.

Choosing Your Ingredients

• Sardines: Always, always, always choose sardines packed in water with no salt added. Avoid sardines packed in oil, mustard, or any other sauces, as these can contain ingredients that are harmful to dogs.
• Pumpkin: Make sure you’re buying 100% pure pumpkin puree. Do NOT use pumpkin pie filling, which is loaded with sugar, spices (like nutmeg, which is toxic to dogs), and other additives.
• Add-Ins: All the veggies and grains mentioned in these recipes are generally safe for dogs. However, every dog is an individual. If you’re introducing a new ingredient, start with a small amount to see how they tolerate it.

Portion Control is Key

Homemade food is delicious, and our pups often agree a little too enthusiastically! It’s easy to overfeed. These recipes should be considered a treat, a meal topper, or a temporary meal replacement. If you plan to feed homemade food long-term, it is absolutely essential to consult with a veterinarian or a veterinary nutritionist. They can help you ensure the meals are complete and balanced to meet all of your dog’s specific nutritional needs.

Storage and Safety

Most of these wet food recipes can be stored in an airtight container in the refrigerator for up to 3-4 days. The baked goods, like the biscuits, will last longer—up to two weeks in an airtight container. When in doubt, give it a sniff. If it smells off, toss it out. For longer storage, many of these recipes, like the stew, patties, and loaf, freeze beautifully.

Can I feed my dog sardines every day?

While sardines are incredibly healthy, they are also rich. It’s best to offer them as a supplement a few times a week rather than as the main protein source every single day. For smaller dogs, one sardine might be enough, while larger breeds can handle a bit more. Moderation is key to avoid digestive upset.

What’s the difference between pumpkin puree and pumpkin pie filling?

This is a critical distinction! Pumpkin puree contains only one ingredient: pumpkin. Pumpkin pie filling, on the other hand, is pre-sweetened and pre-spiced for baking. It contains high levels of sugar and spices like nutmeg, cinnamon, and cloves, some of which can be toxic to dogs. Always double-check the can to ensure it says ‘100% Pure Pumpkin’.

My dog is a picky eater. What if they don’t like it?

Start small! The ‘Sloppy Joe’ topper is a great entry point. Mix just a tiny teaspoon into their regular food to get them accustomed to the new smell and taste. Sometimes warming the food slightly can make it more aromatic and appealing. If they still refuse, don’t force it. There are plenty of other healthy toppers to try!

How do I know the right serving size for my dog?

Serving size depends on your dog’s age, weight, activity level, and overall health. A good rule of thumb is that treats and toppers should not make up more than 10% of your dog’s daily caloric intake. If you’re serving one of these recipes as a full meal, you should consult your veterinarian to determine the appropriate portion size to ensure they’re getting the right amount of calories and nutrients.