13 Dog Safe French Toast Sticks for a Fun Brunch Treat

Let’s start with a timeless classic, reimagined for your pup. The Classic Cinnamon Swirl Stick is the perfect introduction to the world of canine brunch. It uses simple, wholesome ingredients that you likely already have in your kitchen.

Ingredients & Sourcing: The base is a sturdy whole wheat bread, which provides fiber. It’s dipped in a simple batter of egg and a splash of water or unsweetened almond milk. The ‘swirl’ comes from a light dusting of Ceylon cinnamon, which is the safer variety for dogs compared to Cassia cinnamon. A little unsweetened applesauce can be used for dipping to add moisture and a touch of natural sweetness. We recommend using organic, free-range eggs and bread without any added sugars or xylitol.

Pros & Cons

Verdict: This is the go-to recipe for any dog owner wanting to try a simple, no-fuss brunch treat. It’s a crowd-pleaser that’s hard to get wrong and a wonderful starting point for your culinary adventures with your pup.

For the pup who loves their peanut butter, this one is a guaranteed hit. The Peanut Butter Power Stick is a more decadent, protein-packed version of the classic, perfect for fueling a day of play.

Ingredients & Sourcing: This recipe uses a hearty oat bread as its base. The batter is enriched with a generous dollop of all-natural, xylitol-free peanut butter, mashed banana, and an egg. The banana adds natural sweetness and potassium, while the peanut butter provides healthy fats and protein. Always, always check your peanut butter label to ensure it does not contain xylitol, which is highly toxic to dogs.

Pros & Cons

Verdict: Perfect for active dogs, growing puppies, or any pup that needs a little extra fuel. It’s a rich, satisfying treat that will have them licking their chops for more.

Who says pumpkin spice is just for fall? This treat is fantastic year-round, especially for dogs with sensitive tummies. The Pumpkin Spice Delight is both delicious and soothing.

Ingredients & Sourcing: We recommend using a simple, plain sourdough bread for this one, as it can be easier on digestion. The star ingredient is 100% pure canned pumpkin (not pumpkin pie filling!), which is famous for its digestive benefits. It’s mixed with an egg and a pinch of ginger and Ceylon cinnamon. Ginger is a wonderful, natural anti-nausea aid for dogs.

Pros & Cons

Verdict: An excellent choice for dogs with sensitive stomachs or those who need a little extra fiber in their diet. It’s a comforting treat that’s as gentle as it is tasty.

For the pups with allergies or grain sensitivities, brunch is back on the menu! This recipe ditches the bread altogether for a clever, grain-free alternative that’s full of tropical flavor.

Ingredients & Sourcing: Instead of bread, this treat is made from a batter of coconut flour, eggs, and a little coconut oil. Coconut flour is high in fiber and protein, and coconut oil contains medium-chain triglycerides that can support skin and coat health. A tiny drizzle of honey can be added for a touch of sweetness. The batter is cooked in a pan like a mini pancake stick.

Pros & Cons

Verdict: This is the ultimate brunch solution for dogs with grain allergies. It’s a special treat that addresses dietary needs without sacrificing flavor or fun.

Not all dogs have a sweet tooth! For the pup who lives for savory flavors, the Bacon & Cheddar Bite is pure bliss. This is less ‘French toast’ and more ‘savory bread pudding stick’.

Ingredients & Sourcing: Use a simple white or whole wheat bread for this one. The batter consists of an egg, a splash of lactose-free milk or water, finely crumbled, well-cooked bacon, and a sprinkle of low-fat cheddar cheese. It’s crucial to use bacon without added nitrates or excessive salt and to cook it until crispy to render out most of the fat.

Pros & Cons

Verdict: This is the ultimate high-value treat for the discerning pup who turns their nose up at sweet things. It’s perfect for a birthday or ‘gotcha day’ brunch celebration.

Pack a punch of antioxidants into your dog’s brunch with these delightful Blueberry Bliss Sticks. They’re bursting with fruity flavor and beneficial nutrients for a healthy, happy pup.

Ingredients & Sourcing: This recipe works beautifully with a slightly sweet bread like brioche or challah (in moderation, checking for no raisins!). The batter is a simple egg wash, but the magic happens when you stud the bread with fresh or frozen blueberries. After cooking, you can top it with a dollop of plain, unsweetened Greek yogurt for a creamy, probiotic-rich finish.

Pros & Cons

Verdict: A fantastic choice for health-conscious pet owners who want to give their dogs a treat that’s as nutritious as it is delicious. The pop of the blueberries is a textural delight for dogs.

Sneak some veggies into your dog’s diet with this nutrient-dense, earthy, and slightly sweet treat. The Sweet Potato & Kale Stick is a powerhouse of vitamins and fiber.

Ingredients & Sourcing: The base is a hearty, multigrain bread. The batter is made by blending an egg with cooked, mashed sweet potato and finely chopped kale. Sweet potato provides beta-carotene and fiber, while kale offers vitamins K and C. It’s a vibrant, colorful treat that’s as healthy as it looks.

Pros & Cons

Verdict: Ideal for owners who love to incorporate whole-food, vegetable-based nutrition into every aspect of their dog’s diet, including treats. It’s a virtuous brunch option that doesn’t skimp on taste.

Combining sweet and savory, the Apple Cheddar Delight is a sophisticated brunch option for the pup with a refined palate. The sharpness of the cheddar perfectly complements the sweetness of the apple.

Ingredients & Sourcing: A sturdy rye bread provides a nice, earthy base. The egg batter is mixed with finely grated, low-fat cheddar cheese and small, minced pieces of a sweet apple like a Fuji or Honeycrisp. Be sure to remove all seeds and the core from the apple, as the seeds are toxic to dogs.

Pros & Cons

Verdict: For the foodie dog who appreciates a more complex flavor profile. This treat feels gourmet but is surprisingly simple to put together, making you look like a top-tier canine chef.

Boost your dog’s omega-3 intake with this fishy and flavorful brunch stick. The Salmon & Dill Savory Stick is fantastic for skin and coat health, offering a taste of the sea.

Ingredients & Sourcing: Use a simple white bread that won’t compete with the main flavors. The batter is an egg wash mixed with flaked, cooked salmon (canned in water with no salt added is perfect) and a tiny pinch of fresh, chopped dill. Salmon is an amazing source of omega-3 fatty acids, which support cognitive function, joint health, and a shiny coat.

Pros & Cons

Verdict: This is a top-tier choice for owners focused on functional treats. If your dog suffers from dry skin or you just want to give their coat an extra boost of shine, this is the brunch treat for them.

Capture all the comforting flavors of a warm loaf of banana bread in a fun, dippable stick. This treat is naturally sweet, soft, and easy for senior dogs to chew.

Ingredients & Sourcing: Use a soft, thick-cut white or potato bread. The batter is the star: one very ripe, mashed banana, an egg, and a dash of Ceylon cinnamon. The riper the banana, the sweeter the treat will be, with no need for any added sugars. This creates a soft, almost pudding-like texture when cooked.

Pros & Cons

Verdict: An ideal choice for older dogs with dental issues or young puppies who need a softer food. It’s a comforting, sweet, and easy-to-digest brunch option that feels like a warm hug.

For a touch of gourmet flair, try this savory stick featuring tangy goat cheese and fragrant herbs. It’s a unique flavor profile that’s surprisingly dog-friendly.

Ingredients & Sourcing: A whole wheat or seeded bread provides a nice textural contrast. The egg batter is whisked with a small amount of crumbled goat cheese, which is often easier for dogs to digest than cow’s milk cheese. Add a sprinkle of dog-safe herbs like parsley and oregano for fresh flavor and added nutrients. Parsley is also a natural breath freshener!

Pros & Cons

Verdict: Perfect for the pet parent who loves to experiment with new flavors and wants to offer their dog a truly unique, bistro-style brunch experience. Plus, who doesn’t love the added benefit of fresher puppy kisses?

All the deliciousness of carrot cake, transformed into a healthy brunch treat for your best friend. This stick is packed with vitamins and has a satisfying texture.

Ingredients & Sourcing: Use a hearty oat bread for this recipe. The batter is made from an egg, finely grated raw carrot, and a pinch of warming spices like Ceylon cinnamon and ginger. The carrot provides a natural sweetness, a boost of beta-carotene (great for vision health), and a fun, slightly crunchy texture.

Pros & Cons

Verdict: A wonderfully healthy and flavorful option for any dog. It’s especially good for dogs on a weight management plan, as it’s lower in calories but still feels like a substantial, satisfying treat.

Sometimes, simple is best. For dogs on very restricted diets, or for owners who are short on time, this minimalist version gets the job done with just two core ingredients.

Ingredients & Sourcing: All you need is your dog’s favorite plain bread (or a bread substitute they can tolerate) and a single, high-quality egg. That’s it. Whisk the egg, dip the bread stick, and cook it in a dry non-stick pan. It provides the protein and the classic texture without any extra fuss or ingredients that could cause an upset.

Pros & Cons

Verdict: This is the ultimate fallback for the ultra-sensitive dog. When you want to give them a special brunch treat but have to navigate a minefield of allergies, the ‘Just Egg’ Stick is a safe, simple, and satisfying choice.

Whipping up a special brunch for your dog is a ton of fun, but safety should always be the number one ingredient. Before you turn your kitchen into a canine cafe, keep these key points in mind to ensure your treats are both delicious and digestible.

Read the Ingredient List (Yours and Theirs): The biggest danger in sharing human food is hidden ingredients. When making these treats, always use ingredients in their purest form. For example:

• Peanut Butter: ONLY use brands that contain just peanuts (and maybe salt). Xylitol, an artificial sweetener found in some peanut butters, is extremely toxic to dogs.
• Pumpkin: Use 100% pure canned pumpkin, not pumpkin pie filling, which is loaded with sugar and spices like nutmeg (which is toxic to dogs).
• Bread: Opt for plain bread without added sugars, raisins (which are toxic), or excessive preservatives.

Forbidden Brunch Foods: A quick reminder of common brunch foods that should NEVER be given to your dog:

• Chocolate (in pancakes, etc.)
• Grapes and Raisins
• Onions and Garlic
• Macadamia Nuts
• Alcohol (like in mimosas)
• Coffee and Caffeine

Know Your Dog’s Dietary Needs: Is your dog allergic to wheat? Opt for a grain-free recipe like our Coconut Crunch stick. Are they watching their weight? Choose a low-calorie option like the Carrot Cake stick and go easy on ingredients like cheese and bacon. Every dog is an individual, so tailor the treat to their specific needs.

Moderation is Key: Even though these treats are ‘dog-safe,’ they are still treats! They should not replace a balanced meal. A good rule of thumb is the 10% rule: treats should only make up about 10% of your dog’s daily caloric intake. One or two sticks is a perfect brunch-time portion for most dogs.

Q: Can I use regular maple syrup on my dog’s French toast sticks?

A: Absolutely not! Regular maple syrup is pure sugar, which is not good for dogs. It can lead to weight gain, dental problems, and an upset stomach. Never use sugar-free syrup either, as it almost always contains the highly toxic ingredient, xylitol. If you want a ‘syrup’ substitute, try mashing some berries with a little water or using a small amount of pure pumpkin puree.

Q: How many of these treats can my dog have in one sitting?

A: This depends on the size of your dog and the specific recipe. For a small dog, half a stick or one small stick is plenty. For a large dog, one to two sticks is a reasonable portion. Remember the 10% rule—treats are a special addition to their diet, not a meal replacement. Always serve in moderation.

Q: How should I store leftover dog-safe French toast sticks?

A: Because these treats are made with fresh ingredients like egg, they need to be refrigerated. Store any leftovers in an airtight container in the fridge for up to 3 days. For longer storage, you can freeze them! Lay them flat on a baking sheet to freeze individually, then transfer them to a freezer-safe bag. They can be stored in the freezer for up to a month. You can reheat them in a toaster oven or microwave for a few seconds before serving.