13 Savory Dog Friendly Goulash Recipes (Paprika Free)

This recipe is a nod to the traditional, hearty stews that keep us warm. Using beef chuck for tenderness and pearled barley for fiber, it’s a wholesome meal perfect for an active dog who needs sustained energy.

Ingredients:

• 1 lb beef stew meat (like chuck), cut into 1-inch cubes
• 1/2 cup pearled barley, rinsed
• 2 large carrots, peeled and diced
• 1 cup green beans, trimmed and chopped
• 4 cups unsalted beef or bone broth
• 1 tablespoon olive oil or coconut oil
• 1 teaspoon dried parsley

Instructions:

1. Heat the oil in a large pot or Dutch oven over medium-high heat. Add the beef cubes and brown on all sides.
2. Pour in the beef broth and bring to a simmer. Reduce heat to low, cover, and let it cook for 1 hour, or until the beef is starting to become tender.
3. Stir in the rinsed barley, diced carrots, and chopped green beans.
4. Cover again and continue to simmer for another 30-40 minutes, or until the barley is cooked and the vegetables are tender.
5. Remove from heat, stir in the parsley, and let it cool completely before serving.

Pros & Cons

Verdict:

An excellent, nutrient-dense meal for active, medium-to-large breed dogs without grain allergies. It’s perfect for refueling after a long hike or a vigorous play session.

For pups watching their waistline or those with sensitive stomachs, this lean turkey and sweet potato goulash is a fantastic choice. It’s lighter than beef but still packed with flavor and essential nutrients like beta-carotene.

Ingredients:

• 1 lb ground turkey
• 1 large sweet potato, peeled and diced
• 1 cup frozen peas
• 4 cups low-sodium chicken broth
• 1 tablespoon coconut oil
• 1/2 teaspoon dried rosemary

Instructions:

1. In a large pot, heat the coconut oil over medium heat. Add the ground turkey and cook until browned, breaking it up with a spoon.
2. Add the diced sweet potato and chicken broth. Bring to a boil, then reduce heat and simmer for 15-20 minutes, until the sweet potato is fork-tender.
3. Stir in the frozen peas and rosemary and cook for another 5 minutes.
4. Let the stew cool to a safe temperature before serving to your eager pup.

Pros & Cons

Verdict:

Ideal for dogs on a weight management plan, senior dogs who need easily digestible meals, or any pup who loves the taste of turkey. It’s a gentle yet satisfying dish.

This is the quintessential ‘feel-good’ meal for a dog. Chicken and rice are famously gentle on the tummy, and when combined in this simple goulash, they create a comforting and nourishing dish that’s easy to prepare.

Ingredients:

• 1 lb boneless, skinless chicken breasts, cubed
• 1/2 cup brown rice, rinsed
• 2 medium zucchini, chopped
• 1 cup chopped spinach
• 4 cups water or unsalted chicken broth
• 1 teaspoon dried thyme

Instructions:

1. Place the cubed chicken, rinsed brown rice, chopped zucchini, and broth/water in a large pot.
2. Bring to a boil, then reduce the heat to a low simmer. Cover and cook for 25-30 minutes, or until the rice is fully cooked and the chicken is tender.
3. Turn off the heat and stir in the chopped spinach. The residual heat will wilt it perfectly.
4. Stir in the thyme and allow the goulash to cool down completely before serving.

Pros & Cons

Verdict:

A go-to recipe for any dog owner. It’s particularly good for dogs with sensitive digestive systems or as a simple, wholesome everyday meal.

Lamb is a fantastic protein source for dogs, especially those with allergies to more common meats like chicken or beef. Paired with protein-packed lentils and earthy mushrooms, this goulash is a gourmet treat.

Ingredients:

• 1 lb lamb stew meat, cubed
• 1/2 cup red or green lentils, rinsed
• 1 cup sliced cremini mushrooms (ensure they are plain, store-bought)
• 2 celery stalks, chopped
• 4 cups unsalted beef or vegetable broth
• 1 tablespoon olive oil

Instructions:

1. In a large pot, heat the olive oil over medium-high heat. Brown the lamb cubes on all sides.
2. Add the broth, scraping up any browned bits from the bottom of the pot. Bring to a simmer.
3. Reduce heat, cover, and cook for 45 minutes.
4. Stir in the rinsed lentils, mushrooms, and celery. Cover and cook for another 30-35 minutes, until lentils and lamb are tender.
5. Let cool before serving this rich and savory meal.

Pros & Cons

Verdict:

Perfect for the discerning pup or dogs with food sensitivities to chicken or beef. This recipe offers a unique flavor profile and a powerful nutritional punch.

This goulash is the ultimate meal for digestive health. Flaky white fish is easy to digest, while pumpkin is a superstar ingredient for soothing upset stomachs and promoting regularity. It’s a light, healthy, and incredibly beneficial stew.

Ingredients:

• 1 lb cod or tilapia fillets, cut into large chunks
• 1 can (15 oz) pure pumpkin puree (not pie filling)
• 1 cup chopped kale, stems removed
• 2 cups water or unsalted vegetable broth
• 1 tablespoon flaxseed oil (rich in Omega-3s)

Instructions:

1. In a medium pot, bring the water or broth to a gentle simmer.
2. Add the fish chunks and cook for 5-7 minutes, or until the fish is opaque and flakes easily.
3. Carefully remove the fish and set it aside.
4. Whisk the pumpkin puree into the broth until smooth. Stir in the chopped kale and cook for 2-3 minutes until it wilts.
5. Return the flaked fish to the pot and stir gently. Turn off the heat.
6. Stir in the flaxseed oil and let it cool completely before serving.

Pros & Cons

Verdict:

The number one choice for dogs with sensitive digestion or skin issues. The combination of pumpkin and fish is a powerhouse of gentle nutrition.

The classic pairing of pork and apple isn’t just for humans! This slightly sweet and savory goulash is a flavor combination that many dogs go wild for. It’s a fun way to mix up your dog’s meal routine.

Ingredients:

• 1 lb ground pork or pork loin, cubed
• 1 apple (like Gala or Fuji), cored and diced
• 1/2 cup rolled oats
• 2 carrots, grated
• 4 cups water or unsalted pork/chicken broth
• 1/2 teaspoon ground cinnamon (Ceylon is best)

Instructions:

1. If using cubed pork, brown it in a pot over medium-high heat. If using ground pork, cook until no longer pink. Drain excess fat.
2. Add the diced apple, grated carrots, and broth to the pot. Bring to a simmer and cook for 15 minutes.
3. Stir in the rolled oats and cinnamon. Continue to cook for another 5-7 minutes, until the oats are soft and the stew has thickened slightly.
4. Ensure it’s fully cooled before serving this delightful treat.

Pros & Cons

Verdict:

A wonderful choice for picky eaters who might be bored with standard flavors. The touch of sweetness from the apple can entice even the fussiest of pups.

Go wild with this venison stew! Venison is a lean, novel protein that’s high in iron and B vitamins. Combined with hearty root vegetables, this goulash is a rustic and incredibly nutritious meal for your canine adventurer.

Ingredients:

• 1 lb venison stew meat, cubed
• 1 cup diced parsnips
• 1 cup diced carrots
• 1/2 cup diced celery
• 4 cups unsalted beef or game broth
• 1 tablespoon olive oil
• 1 teaspoon fresh rosemary, finely chopped

Instructions:

1. Heat olive oil in a Dutch oven and brown the venison cubes on all sides.
2. Pour in the broth and bring to a simmer. Reduce heat to low, cover, and cook for 1.5 hours, or until the venison is very tender.
3. Add the parsnips, carrots, and celery to the pot.
4. Cover and continue to simmer for another 30-40 minutes until the vegetables are soft.
5. Stir in the fresh rosemary and let the stew cool before serving.

Pros & Cons

Verdict:

This is a premium meal for dogs with poultry or beef allergies, or for the sporting dog who needs lean, powerful fuel. It’s a true taste of the wild.

For the busy pet parent, this ‘set it and forget it’ recipe is a lifesaver. The slow cooking process makes the beef incredibly tender and allows the flavors to meld beautifully, creating a delicious and effortless meal for your dog.

Ingredients:

• 1.5 lbs beef chuck roast
• 2 cups beef broth (unsalted)
• 1 cup water
• 2 large carrots, cut into large chunks
• 1 cup green beans
• 1/2 cup pearled barley (optional, for dogs who tolerate grains)

Instructions:

1. Place the beef roast, carrots, and green beans in the bottom of a slow cooker.
2. Pour the beef broth and water over the top. If using barley, sprinkle it in as well.
3. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the beef is fall-apart tender.
4. Remove the beef from the slow cooker and shred it with two forks. Return the shredded meat to the pot.
5. Stir everything together and let it cool to a safe temperature before serving.

Pros & Cons

Verdict:

The perfect recipe for pet owners with busy schedules. You can start it in the morning and have a fresh, homemade meal ready for your dog by dinner time with minimal effort.

This recipe is for the pups who thrive on a grain-free diet. It’s light, hydrating, and packed with lean protein and vitamins from the zucchini and bell peppers. A simple, clean meal that’s easy on the digestive system.

Ingredients:

• 1 lb boneless, skinless chicken thighs, cubed
• 2 medium zucchini, chopped
• 1 red bell pepper, seeded and chopped
• 1 cup chopped spinach
• 3 cups unsalted chicken broth
• 1 tablespoon olive oil

Instructions:

1. Heat olive oil in a pot over medium-high heat. Add the chicken cubes and cook until lightly browned.
2. Add the chicken broth, zucchini, and red bell pepper. Bring to a simmer.
3. Cook for 15-20 minutes, until the chicken is cooked through and the vegetables are tender.
4. Stir in the spinach and cook for another minute until it wilts.
5. Let cool completely before serving this fresh, grain-free meal.

Pros & Cons

Verdict:

An excellent choice for dogs with grain sensitivities or allergies. It’s a light, healthy meal that’s perfect for everyday feeding or for dogs who need a lower-calorie option.

Older dogs have different needs. This goulash is designed to be soft, easy to chew, and gentle on aging digestive systems. The addition of fish oil provides a boost of anti-inflammatory omega-3s for joint health.

Ingredients:

• 1 lb ground turkey
• 1 cup frozen peas
• 1 cup finely diced carrots
• 4 cups low-sodium chicken broth
• 1/2 cup rolled oats (to make it soft and thick)
• 1 teaspoon fish oil

Instructions:

1. In a pot, cook the ground turkey over medium heat until browned. Drain any excess fat.
2. Add the chicken broth, diced carrots, and peas. Bring to a simmer and cook for 10-15 minutes until the carrots are very soft.
3. Stir in the rolled oats and cook for another 5 minutes, until the stew thickens.
4. Remove from the heat and let it cool down significantly. Before serving, stir in the teaspoon of fish oil.

Pros & Cons

Verdict:

This is the tailor-made meal for your golden-aged companion. It provides targeted nutrition for seniors in a soft, palatable form that’s easy to eat and digest.

Growing puppies need plenty of protein and calories to fuel their development. This recipe uses nutrient-dense ground beef and finely grated carrots for a meal that’s both delicious and packed with everything a growing pup needs.

Ingredients:

• 1 lb lean ground beef (90/10)
• 2 cups finely grated carrots
• 1/2 cup brown rice, cooked
• 3 cups unsalted beef broth
• 1 tablespoon calcium supplement for puppies (consult your vet)

Instructions:

1. In a large pot, brown the ground beef over medium heat. Drain off most of the fat.
2. Add the beef broth and grated carrots. Bring to a simmer and cook for 10 minutes to soften the carrots.
3. Stir in the pre-cooked brown rice.
4. Remove from heat and let it cool. Before serving, stir in the vet-approved calcium supplement.

Pros & Cons

Verdict:

A fantastic supplemental meal for growing puppies. It provides the extra protein and nutrients they need for healthy bones, muscles, and energy levels. Always use in conjunction with a balanced puppy diet and vet’s advice.

Need a healthy, homemade dog meal in a hurry? This recipe is your answer. Using quick-cooking ground turkey and frozen veggies, you can have a nutritious goulash ready for your pup in under 30 minutes.

Ingredients:

• 1 lb ground turkey
• 1 bag (12 oz) frozen mixed vegetables (carrots, peas, green beans, corn)
• 3 cups water or unsalted chicken broth
• 1 tablespoon olive oil

Instructions:

1. Heat the olive oil in a pot. Add the ground turkey and cook until browned, breaking it apart.
2. Pour in the broth and add the frozen mixed vegetables.
3. Bring to a simmer and cook for 10-15 minutes, until the vegetables are heated through and tender.
4. That’s it! Let it cool and serve.

Pros & Cons

Verdict:

The ultimate recipe for busy pet parents who want to provide a fresh meal without spending hours in the kitchen. It’s convenience without compromising on quality.

Looking to give your dog a break from meat or rotate their protein sources? This vegetarian goulash is a fantastic option. It’s packed with plant-based protein from lentils and loaded with vitamins from a medley of dog-safe vegetables.

Ingredients:

• 1 cup brown or green lentils, rinsed
• 1 large sweet potato, peeled and diced
• 2 carrots, diced
• 1 cup chopped spinach
• 4-5 cups unsalted vegetable broth
• 1 tablespoon coconut oil

Instructions:

1. In a large pot, combine the rinsed lentils, diced sweet potato, diced carrots, and vegetable broth.
2. Bring the mixture to a boil, then reduce the heat to a low simmer.
3. Cover and cook for 35-45 minutes, or until the lentils and vegetables are completely tender. Add more broth if it gets too thick.
4. Turn off the heat and stir in the coconut oil and chopped spinach until the spinach has wilted.
5. Allow to cool thoroughly before serving.

Pros & Cons

Verdict:

An excellent choice for adding variety to your dog’s diet. It’s a healthy, meat-free meal that’s perfect to serve once or twice a week to give their system a break from rich meats.

Becoming your dog’s personal chef is fun, but it’s important to do it safely. Keep these tips in mind when you’re whipping up a batch of canine goulash.

Choose the Right Protein

Lean meats are often the best choice. Think beef chuck, ground turkey, chicken breast, lamb, or lean pork. Always cook meat thoroughly to kill any harmful bacteria. Fish like cod, tilapia, or salmon (in moderation) are also great options and provide healthy fats.

Veggies are Your Friend

Many vegetables add vitamins and fiber to your dog’s goulash. Great choices include:

• Carrots
• Sweet Potatoes
• Green Beans
• Peas
• Zucchini
• Spinach & Kale
• Pumpkin
• Celery

What to Absolutely Avoid

This is the most critical part. Many ingredients in human goulash are toxic to dogs. NEVER include the following:

• Onions, Garlic, Leeks, Chives: These are all part of the allium family and are highly toxic to dogs, causing damage to their red blood cells.
• Paprika: While not as toxic as onions, it can cause significant stomach upset, and some varieties (hot paprika) contain capsaicin, which is a major irritant. It’s best to avoid it entirely.
• Salt: Dogs have a much lower tolerance for sodium than we do. Use unsalted or low-sodium broths and don’t add any extra salt.
• Spices: Stick to simple, dog-safe herbs like parsley, thyme, or rosemary in small amounts. Avoid complex spice blends.
• Grapes & Raisins: These are extremely toxic and can cause kidney failure.

Grains or No Grains?

Whether to include grains like barley, brown rice, or oats depends on your dog. Many dogs do perfectly well with them, and they provide good fiber and energy. However, if your dog has a known grain sensitivity or allergy, stick to the grain-free recipes.

How much goulash should I feed my dog?

This depends entirely on your dog’s size, age, activity level, and the specific recipe’s calorie content. A homemade meal should be treated as a topper or a special treat unless you’ve worked with a veterinary nutritionist to ensure it’s a complete and balanced diet. As a general guideline, start by replacing about a quarter of their regular kibble with an equivalent volume of goulash and see how they do.

How do I store the leftovers?

You can store the dog-friendly goulash in an airtight container in the refrigerator for up to 3-4 days. It also freezes beautifully! Portion it out into freezer-safe bags or containers for easy future meals. You can even freeze it in ice cube trays for a quick, small treat.

Can I substitute ingredients in the recipes?

Absolutely! That’s the beauty of homemade meals. If your dog prefers turkey over chicken, make the swap. If you have green beans instead of peas, go for it. The key is to only substitute with other dog-safe ingredients. Never swap in a vegetable or spice from the ‘avoid’ list. When in doubt, a quick search or a call to your vet is always the best course of action.